Salisbury Steak

                A savory and comforting Salisbury steak recipe made in a crockpot, perfect served with mashed potatoes and green veggies.
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                Categories: main course

                Ingredients

                • 4 frozen hamburger patties
                • 2 tablespoons Monterey steak seasoning
                • 1/2 cup onions
                • 1 cup mushrooms
                • 2 cups beef broth
                1x

                Instructions

                1. Place onions in a crockpot.
                2. Layer hamburger patties over the onions.
                3. Season with Monterey steak seasoning.
                4. Add beef broth to the crockpot.
                5. Cook in the crockpot, adding mushrooms during the last hour.