The Simplest Frosting
A simple and versatile frosting recipe perfect for cakes, cupcakes and more.
Ingredients
1x
Instructions
1
Beat butter with an electric mixer until light and fluffy, then add half the sugar.
2
Beat until that sugar disappears, then stop and add the rest.
3
Beat until frosting is bright white and fluffy, like a cloud.
4
Flavor with vanilla extract, jam, or unsweetened cocoa.
Recipe from Cookbook Hub - www.cookbookhub.org