Recipe details Easy · 4 servings
Nutrition Per Serving
estimated
Avocado Corn Salad
A refreshing and flavorful salad with cherry tomatoes, avocado, corn, red onion, and a zesty lime dressing, perfect for a healthy side dish.
Ingredients
- • 1 cup cherry tomatoes
- • 3 cups corn (best if roasted)
- • 2 avocados, diced
- • 1/2 red onion
- • 1/4 cup cilantro
- • 2 1/2 tbsp extra virgin olive oil
- • 3 tbsp lime juice
- • 3 garlic cloves, pressed
- • 1 tsp sea salt
- • 1/8 tsp black pepper
- • Optional: black beans, chicken, quinoa
Method
Tap a step to see its ingredients.
| 1 cup cherry tomatoes | combine | toss |
| 3 cups corn (best if roasted) | ||
| 2 avocados, diced | ||
| 1/2 red onion | ||
| 1/4 cup cilantro | ||
| Optional: black beans, chicken, quinoa | ||
| 2 1/2 tbsp extra virgin olive oil | whisk | |
| 3 tbsp lime juice | ||
| 3 garlic cloves, pressed | ||
| 1 tsp sea salt | ||
| 1/8 tsp black pepper |
1 combine 6 ingredients
Combine the cherry tomatoes, corn, diced avocados, red onion, cilantro, and any optional black beans, chicken, or quinoa in a large bowl.
- 1 cup cherry tomatoes
- 3 cups corn (best if roasted)
- 2 avocados, diced
- 1/2 red onion
- 1/4 cup cilantro
- Optional: black beans, chicken, quinoa
2 whisk 5 ingredients
Whisk the olive oil, lime juice, pressed garlic, sea salt, and black pepper together in a small bowl to make the dressing.
- 2 1/2 tbsp extra virgin olive oil
- 3 tbsp lime juice
- 3 garlic cloves, pressed
- 1 tsp sea salt
- 1/8 tsp black pepper
3 toss
Pour the dressing over the salad and gently toss until the ingredients are evenly coated.
From: combine, whisk
- 1
combine
Combine the cherry tomatoes, corn, diced avocados, red onion, cilantro, and any optional black beans, chicken, or quinoa in a large bowl.
1 cup cherry tomatoes; 3 cups corn (best if roasted); 2 avocados, diced; 1/2 red onion; 1/4 cup cilantro; Optional: black beans, chicken, quinoa
- 2
whisk
Whisk the olive oil, lime juice, pressed garlic, sea salt, and black pepper together in a small bowl to make the dressing.
2 1/2 tbsp extra virgin olive oil; 3 tbsp lime juice; 3 garlic cloves, pressed; 1 tsp sea salt; 1/8 tsp black pepper
- 3
toss
Pour the dressing over the salad and gently toss until the ingredients are evenly coated.
Text instructions
Combine the cherry tomatoes, corn, diced avocados, red onion, cilantro, and any optional black beans, chicken, or quinoa in a large bowl.
Whisk the olive oil, lime juice, pressed garlic, sea salt, and black pepper together in a small bowl to make the dressing.
Pour the dressing over the salad and gently toss until the ingredients are evenly coated.
Recipe from Cookbook Hub - www.cookbookhub.org