Smoked Deviled Eggs

                Deviled eggs with a flavorful twist, smoked for 35 minutes and then peeled easily for a delicious appetizer.
                Gallery

                Ingredients

                • Eggs
                1x

                Instructions

                1. Smoke eggs at 250 degrees Fahrenheit for 35 minutes.
                2. Shock in an ice bath for 10 minutes.
                3. Peel eggs easily.
                4. Prepare eggs by halving and seasoning for deviled eggs.