Categories
Lasagne
Classic lasagne with layers of noodles, meat sauce, and cheese, baked to perfection.
Ingredients
1x
Instructions
1
Cook noodles in boiling salted water until done. Do not overcook. Wash with cold water. Let stand in cold water.
2
Prepare lasagne sauce according to recipe.
3
In the bottom of each well oiled 12" x 20" x 2" steamtable pan arrange a layer of cooked lasagne noodles (approx. 14 oz).
4
Spread 1 qt sauce over noodles.
5
Sprinkle 3 Tbsp parmesan cheese and 7 oz shredded mozzarella cheese evenly over sauce.
6
Repeat this process 2 more times.
7
Sprinkle 2 tsp of oregano over each completed pan.
8
Bake in 350°F oven for 40 minutes or until hot and bubbling.
9
Let stand 1 hour before serving.
10
Cut each pan 4 x 6.
Recipe from Cookbook Hub - www.cookbookhub.org