Chocolate Chip Cookies
A classic chocolate chip cookie recipe that yields soft and chewy cookies every time.
Ingredients
- 2 cubes softened butter
- 3/4 cup granulated sugar
- 1 cup brown sugar
- 2 eggs
- 1 tablespoon vanilla extract
- 3 cups of flour
- 3/4 teaspoon baking soda
- 3/4 teaspoon salt
- 1/2 teaspoon baking powder
- 1 pack milk chocolate chips
Instructions
- Cream the butter and sugars together until light and fluffy.
- Add the eggs one at a time, mixing well after each addition.
- Mix in the vanilla extract.
- In a separate bowl, whisk together the flour, baking soda, salt, and baking powder.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Stir in the chocolate chips.
- Drop rounded spoonfuls onto a baking sheet.
- Bake at a preheated temperature until cookies are golden brown around the edges.