Rumpledoodles

                A delightful cookie recipe featuring rolled oats, coconut, and molasses, perfect for sharing with your favorite heffalump or enjoying as a treat.
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                Categories: dessert cookies snack

                Ingredients

                • 1 cup Rolled Oats
                • 1 cup Sugar
                • 1 cup Flour
                • 1 cup Coconut
                • 1/2 cup Raisins
                • 1 teaspoon Cinnamon
                • 1 tablespoon Baking Soda
                • 1 teaspoon Salt
                • 2 tablespoons Molasses
                • 1/2 cup Unsalted Butter
                • 2 tablespoons Boiling Water
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                Instructions

                1. Preheat oven to 350°F.
                2. Grease 2-3 cookie sheets.
                3. Mix the rolled oats, sugar, flour, coconut, raisins, cinnamon, baking soda, and salt in a large mixing bowl.
                4. Melt butter in a saucepan or microwave.
                5. Add molasses and water into melted butter.
                6. Pour the butter mixture into the flour mixture.
                7. Stir with a spoon until well mixed.
                8. Drop the dough onto the cookie sheet with a teaspoon.
                9. Bake for 12-15 minutes.
                10. Remove from oven and cool or eat warm with your favorite heffalump.