An easy recipe for Shredded Chicken and Tomatillo Tacos topped with crumbled queso fresco. Perfect for a quick and flavorful meal.
A simple and traditional red chile sauce made with garlic, chile powder, and olive oil.
All made in one pan, even the dry rice goes in...simply mix, bake, eat, and enjoy! A delightful chicken and rice dish with a spicy, sweet kick.
One of my biggest cravings in my first trimester were Birria Tacos with Mexican rice and beans. Now I crave them occasionally and didn't want to get takeout every time so I decided to make them and oh my were they delicious.
7-layer dip is a big hit at all small gatherings! Refried beans are layered with guacamole, taco-seasoned sour cream, veggies, and cheese; it's perfect for dipping tortilla chips. The dip traditionally takes less time to disappear into bellies than it does to prepare.