A rich and creamy frosting made with pistachio paste, perfect for cakes and other baked goods. Recipe from Milk Bar.
This cake was a bestseller at Milk Bar right off the bat. It's the perfect cake for pistachio lovers, with its layers of pistachio-flavored frosting, crumbs, and buttery, moist cake contrasted with the pop of lemon from the lemon curd.
A unique and flavorful crumb mixture made with milk powder, combined with sweet white chocolate. Recipe from The Milk Bar.
Revive dried fruit! The range of delicious freeze-dried fruits and veggies can make your world of crumb possibilities seem endless. We grind them with teas and nuts and veggies to give power to blends for food processors and mixers that go into our bakes and sweets in a plethora of textures. Recipe from The Milk Bar.